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	<title>Cocktails &#8211; Xixbar Gins and Cocktails</title>
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	<description>Superb Gins and Cocktails in Barcelona</description>
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	<title>Cocktails &#8211; Xixbar Gins and Cocktails</title>
	<link>https://xixbar.net</link>
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	<item>
		<title>Smash</title>
		<link>https://xixbar.net/xixbar-cocktails/smash/</link>
		
		<dc:creator><![CDATA[CoilpPC309]]></dc:creator>
		<pubDate>Wed, 17 Jul 2024 18:10:49 +0000</pubDate>
				<guid isPermaLink="false">https://xixbar.net/?post_type=cocktails&#038;p=4065</guid>

					<description><![CDATA[Xixbar’s signature cocktail “Smash” is one of the elite few cocktails that gets to run again in a new menu. This is a deliciously rich and fresh cocktail with a touch of basil, lemon, strawberry and chilli. ]]></description>
										<content:encoded><![CDATA[Xixbar’s signature cocktail “Smash” is one of the elite few cocktails that gets to run again in a new menu. This is a deliciously rich and fresh cocktail with a touch of basil, lemon, strawberry and chilli. ]]></content:encoded>
					
		
		
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		<item>
		<title>Palomo</title>
		<link>https://xixbar.net/xixbar-cocktails/palomo/</link>
		
		<dc:creator><![CDATA[CoilpPC309]]></dc:creator>
		<pubDate>Wed, 17 Jul 2024 17:35:53 +0000</pubDate>
				<guid isPermaLink="false">https://xixbar.net/?post_type=cocktails&#038;p=4064</guid>

					<description><![CDATA[Fresh and citric Xixbar signature cockatil "Paloma". But with a double bite: Tequila + Mezcal (¡viva Mejico kabrones!). The freshness of the grapefruit and lime makes you COOL, the chilli makes you HOT. Patron Silver Tequila, smoked mezcal, lichee liqueur, grapefruit juice, lime, sugar and hot chilli.]]></description>
										<content:encoded><![CDATA[Fresh and citric Xixbar signature cockatil "Paloma". But with a double bite: Tequila + Mezcal (¡viva Mejico kabrones!). The freshness of the grapefruit and lime makes you COOL, the chilli makes you HOT. Patron Silver Tequila, smoked mezcal, lichee liqueur, grapefruit juice, lime, sugar and hot chilli.]]></content:encoded>
					
		
		
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		<item>
		<title>1796</title>
		<link>https://xixbar.net/xixbar-cocktails/1796-ron-santa-teresa/</link>
		
		<dc:creator><![CDATA[CoilpPC309]]></dc:creator>
		<pubDate>Tue, 04 Jun 2024 18:06:59 +0000</pubDate>
				<guid isPermaLink="false">https://xixbar.net/?post_type=cocktails&#038;p=3911</guid>

					<description><![CDATA["1796" is a fine Venezuelan rum which Fede and Omar turn into into the "1796" signature cocktail. Combines Santa Teresa 1796 Rum, Disaronno, vanilla syrup, Angostura, orange and chocolate garnish. Sweet and strong. Delicious.]]></description>
										<content:encoded><![CDATA["1796" is a fine Venezuelan rum which Fede and Omar turn into into the "1796" signature cocktail. Combines Santa Teresa 1796 Rum, Disaronno, vanilla syrup, Angostura, orange and chocolate garnish. Sweet and strong. Delicious.]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Hazte &#8216;Na Pera</title>
		<link>https://xixbar.net/xixbar-cocktails/hazte-na-pera/</link>
		
		<dc:creator><![CDATA[CoilpPC309]]></dc:creator>
		<pubDate>Mon, 25 Dec 2023 16:28:10 +0000</pubDate>
				<guid isPermaLink="false">https://xixbar.net/?post_type=cocktails&#038;p=3610</guid>

					<description><![CDATA[We wanted to create a cocktail inspired by the flavours of Piedmontese desserts. Hence the Disaronno, pear juice, lemon juice, honey syrup, Angostura tonka bean, served in a copper pear-shaped glass. The brandy gives body to the drink and unifies the flavours.]]></description>
										<content:encoded><![CDATA[We wanted to create a cocktail inspired by the flavours of Piedmontese desserts. Hence the Disaronno, pear juice, lemon juice, honey syrup, Angostura tonka bean, served in a copper pear-shaped glass. The brandy gives body to the drink and unifies the flavours.]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Let It Be</title>
		<link>https://xixbar.net/xixbar-cocktails/let-it-be/</link>
		
		<dc:creator><![CDATA[CoilpPC309]]></dc:creator>
		<pubDate>Tue, 19 Dec 2023 14:44:07 +0000</pubDate>
				<guid isPermaLink="false">https://xixbar.net/?post_type=cocktails&#038;p=3733</guid>

					<description><![CDATA[The "Let it Be" signature cocktail made with Bombay Gin infused with berries, Umeshu plum liqueur, lemon juice, apple syrup, balsamic vinegar, egg white, fruity bubbly. When you pop the bubble, sing the chorus of the Beatles song for extra flavour.]]></description>
										<content:encoded><![CDATA[The "Let it Be" signature cocktail made with Bombay Gin infused with berries, Umeshu plum liqueur, lemon juice, apple syrup, balsamic vinegar, egg white, fruity bubbly. When you pop the bubble, sing the chorus of the Beatles song for extra flavour.]]></content:encoded>
					
		
		
			</item>
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		<title>Sir James</title>
		<link>https://xixbar.net/xixbar-cocktails/sir-james/</link>
		
		<dc:creator><![CDATA[CoilpPC309]]></dc:creator>
		<pubDate>Sat, 09 Dec 2023 18:52:19 +0000</pubDate>
				<guid isPermaLink="false">https://xixbar.net/?post_type=cocktails&#038;p=3246</guid>

					<description><![CDATA[A strong, chocolaty, bitter but incredibly deep satisfying flavour. The haba tonka and cloves add spice and exotic richness. For fans of Old Fashioned, Sazerac and Negroni, "Sir James" will absolutely enter your list of favourite drinks.]]></description>
										<content:encoded><![CDATA[A strong, chocolaty, bitter but incredibly deep satisfying flavour. The haba tonka and cloves add spice and exotic richness. For fans of Old Fashioned, Sazerac and Negroni, "Sir James" will absolutely enter your list of favourite drinks.]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Xixerac</title>
		<link>https://xixbar.net/xixbar-cocktails/xixerac/</link>
		
		<dc:creator><![CDATA[CoilpPC309]]></dc:creator>
		<pubDate>Sat, 19 Aug 2023 16:41:29 +0000</pubDate>
				<guid isPermaLink="false">https://xixbar.net/?post_type=cocktails&#038;p=2365</guid>

					<description><![CDATA[A full-bodied signature cocktail (along the lines of Sazerac), but richer, fruitier, more complex. Strong aromas and deliciously satisfying smoky taste that lingers in the nose,and improves with each sip.]]></description>
										<content:encoded><![CDATA[A full-bodied signature cocktail (along the lines of Sazerac), but richer, fruitier, more complex. Strong aromas and deliciously satisfying smoky taste that lingers in the nose,and improves with each sip.]]></content:encoded>
					
		
		
			</item>
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		<title>Buddha&#8217;s Treat</title>
		<link>https://xixbar.net/xixbar-cocktails/buddhas-treat/</link>
		
		<dc:creator><![CDATA[CoilpPC309]]></dc:creator>
		<pubDate>Sat, 19 Aug 2023 16:40:30 +0000</pubDate>
				<guid isPermaLink="false">https://xixbar.net/?post_type=cocktails&#038;p=2364</guid>

					<description><![CDATA[A beautiful, golden sour and aromatic cocktail, with Asian inspiration and body from the Crook Gin "Gilded Buddha" gin base.]]></description>
										<content:encoded><![CDATA[A beautiful, golden sour and aromatic cocktail, with Asian inspiration and body from the Crook Gin "Gilded Buddha" gin base.]]></content:encoded>
					
		
		
			</item>
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		<title>Naked &#038; Famous</title>
		<link>https://xixbar.net/xixbar-cocktails/naked-and-famous/</link>
		
		<dc:creator><![CDATA[CoilpPC309]]></dc:creator>
		<pubDate>Sat, 12 Aug 2023 06:56:41 +0000</pubDate>
				<guid isPermaLink="false">https://xixbar.net/?post_type=cocktails&#038;p=2076</guid>

					<description><![CDATA["Naked and Famous" combines Mezcal Alipus San Andrés, Chartreuse amarillo, Aperol and lime juice. Smooth and refreshing, but the mezcal also gives some nice bite to the cocktail.]]></description>
										<content:encoded><![CDATA["Naked and Famous" combines Mezcal Alipus San Andrés, Chartreuse amarillo, Aperol and lime juice. Smooth and refreshing, but the mezcal also gives some nice bite to the cocktail.]]></content:encoded>
					
		
		
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